Our client operates a fabulous high-end luxury resort in Oman. It is part of an international chain, renowned for luxury & sophistication.
Guests have described this stunning property as ‘idyllic’, “outstanding’ and ‘beyond expectations’ with ‘faultless service’. A true oasis, offering barefoot luxury in a unique & fascinating location.
The resort offers a choice of luxury accommodation, together with several restaurants & bars, spa & recreation facilities and much more – all you would expect in an award-winning luxury property…
They now seek an Executive Sous Chef with the skills and pedigree to match the property & their reputation for world class cuisine.
The ideal candidate would most likely be a current Executive Sous Chef, or perhaps a strong Chef de Cuisine looking for their next step.
Previous experience in luxury resorts and/or fine dining restaurants is considered essential.
This is a great opportunity to join a quality property with great prospects of advancement with a highly regarded international chain, whilst experiencing a unique location and lifestyle.
Experience in remote or island locations would be very well regarded but is not essential.
The position offers an expat package with tax-free salary and the usual benefits…
Your application should include a cover letter and detailed CV, briefly outlining your past work experience and achievements. Please also provide 3 referees (inc email addresses) and your salary expectation.
Please note that due to the location, this position is only really suitable for those people who are single or travel single for work.
Due to the anticipated volume of applications we are sorry but only shortlisted candidates will be contacted…
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