Fresh fish and meat vs. frozen fish and meat: WHICH IS BETTER?
This has always been a matter of discussion and debates. Earlier, seafood and salt water fishes were considered as a delicacy in regions far away from coastline and same was the case with exotic meat products. But with so many techniques of preserving, transportation of these products from one part of the world to another seems like a cakewalk.
But ever since the meat and fish industry saw a hike in the demand of preserved products, there is a constant debate going on over the pros and cons of fresh as well frozen products and which is better.
We at Fishe believe that a product as fresh as less than 24 hours is the healthiest when consumed.
Our business has picked up well since we started in December 2016. People do realize the difference in taste of fresh food vs the frozen.
The concept is pretty basic. We do market runs every day to markets in Dubai, Sharjah, Ajman; source the products based on the orders from the previous day and then deliver it.
The website is www.fishe.ae
Any suggestions, comments or feedback is appreciated. It is very important for us to understand people’s perception.
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