Italian Chef- Remote Site
We are looking for an exceptional Italian Chef with vast experience of Italian Cuisine and a strong career history of having worked in good Italian Restaurants or hotels.
For this role, we need not only a really skilled chef but a great communicator and inspiring leader who can control costs while maintaining the highest standards for food delivery and guest satisfaction.
The Company –
My client is one of the world’s leading contract caterers, supplying excellent quality food for a large variety of sectors across the world. The particular contract will see you working on an oil & gas site providing top quality Italian food for a large camp of around 10,000 people.
High school GED diploma
Hold a catering degree/ diploma.
Minimum 5 years’ experience in the catering field with at least three years’ experience in Italian cuisine.
Capable of handling all catering matters during the absence of senior chefs,
A minimum of 3 years’ experience performing a similar role within a remote camp environment accommodating in excess of 3,000
Possess strong interpersonal skills.
Interested in this great challenge? Apply today with your updated CV!
Contact: Sharlene Cross
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Job Type: Full-time
Chef: 1 year (Required)
Italian cuisine: 3 years (Required)
Secondary education (Required)
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